Genus: Schotia (boer-beans)
Life
> eukaryotes >
Archaeoplastida >
Chloroplastida
>
Charophyta > Streptophytina > Plantae (land plants)
> Tracheophyta (vascular plants) > Euphyllophyta > Lignophyta (woody plants)
> Spermatophyta (seed plants) > Angiospermae (flowering
plants) > Eudicotyledons > Core Eudicots > Rosids >
Eurosid I > Fabales > Family: Fabaceae > Subfamily: Caesalpinioideae
Four species, endemic to southern Africa. Seeds are edible.
Seeds of Schotia afra can evidently be eaten raw when green.
Mature seeds need to be first cooked or roasted.
Species native to southern Africa
List from
Plants
of Southern Africa - an Online Checklist (SANBI),
Flora of
Zimbabwe and
Flora of
Mozambique.
Publications
-
van Wyk, B.-E. & Gericke, N. 2000. People's
Plants. A Guide to Useful Plants of Southern Africa. Briza Publications,
Pretoria.
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